One in six Americans, overall, experience food insecurity. And I’m encouraged to learn about industry trends to close the loop—there’s money to be made in addressing food waste; thus, many startups are addressing the issue (and receiving a pretty penny to do so!). Tons of food lost or wasted. Every time food is lost or wasted, all the energy that went into producing that food is also wasted. Are you composting them? In order to present snap shots of food waste's evolution, we have integrated history, art, advertisements, photographs, and recipes, among others, to illustrate the transition of food waste from a time when it didn't exist, to our modern era in which almost half of all food produced is wasted. We know life happens, so if something comes up, you can return or exchange your tickets up until the posted showtime. Each year, about 10 million tons of produce goes unharvested. According to the film, here’s some of what you can do: Supermarkets “are the apex of the power in our food system,” explains Tristram Stuart who is recognized as THE global authority on food waste. Join the Food Waste Reduction Efforts THE STORY OF FOOD WASTE. We would like to show you a description here but the site won’t allow us. has inspired me to consider how I can use all of what I buy and divert any remnant food waste from entering landfills. Wasted! It’s an inspiring program and I hope to see more like it pop up all over. Once there, it decomposes and releases methane—a form of climate pollution that’s up to 33 times more potent than carbon dioxide (some experts rate it even higher). On average, family’s spend about $1500 annually on wasted food. JUST EAT IT: A FOOD WASTE STORY The Film In The Clean Bin Project, Jen Rustemeyer and Grant Baldwin attempted to produce zero waste in an examination of our throw-away society. Let’s put an end to food waste. Waste Free Kitchen Handbook strives to make reducing food waste second nature by providing readers with the right tools—checklists, recipes, food tips, and infographics. Through the eyes of chef-heroes like Bourdain, Dan Barber, Mario Batali, Massimo Bottura, and Danny Bowien, audiences will see how the world’s most influential chefs make the most of every kind of food, transforming what most people consider scraps into incredible dishes that … }); by Megan Oliver | Oct 6, 2018 | Eco-Conscious, Everything, Food + Recipes, Lifestyle |. We should never put food into a landfill. Bourdain is also featured a good amount in the film, which sets a sobering tone as it opens to an interview with Bourdain. THE STORY OF FOOD WASTE aims to change the way people buy, cook, recycle, and eat food. In fact, the film begins with a decently nihilistic approach, and lists off the challenges with food waste related to hunger, socio-economic challenges, environmental degradation, and so on. THE STORY OF FOOD WASTE aims to change the way people buy, cook, recycle, and eat food. FILM DESCRIPTION: "WASTED! THE STORY OF FOOD WASTE aims to change the way people buy, cook, recycle, and eat food. The Story of Food Waste. The Story of Food Waste near you. That’s not such a bad thing, right? The Story of Food Waste next up on the menu. For one, stigmas that people hold regarding the consumption of certain animals or various body parts lead to large percentages of an animal’s carcass going uneaten. Wasting food is sinful—criminal, even—and “financially stupid,” so the documentary posits. That’s a third of all food grown around the world being wasted before it … To address our collective failure to use all the food we grow, chef Mark Bittman, who was featured in Wasted! Countries like Germany, Sweden, and South Korea are prioritizing getting food waste out of landfills. 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